The Whiskey Biscuit Menu
Welcome to The Whiskey Biscuit, a trendy whiskey bar offering a unique mix of New American cuisine and delicious breakfast and brunch options. Located in Englewood, CO, this spot is perfect for groups, kids, and even offers outdoor seating.
The menu at The Whiskey Biscuit is diverse and caters to all tastes, with options like Roasted Cauliflower, Filet Tips, Mac Tots, and a variety of flavorful salads. The sandwiches here are also a standout, from the Chicken Club to the Mole Brisket, there is something for everyone.
With a full bar, TV, and even free Wi-Fi, The Whiskey Biscuit provides a casual yet enjoyable dining experience. Don't miss out on their best nights on Wednesdays and be sure to try their signature wings with a choice of tasty sauces.
Overall, The Whiskey Biscuit impresses with its delicious food, casual atmosphere, and wide array of menu options. This is definitely a must-visit spot for a great dining experience.
Snackables
Roasted Cauliflower
Gluten-Free. Red pepper creme and toasted rye bread crumbles.
Filet Tips
Gluten-Free. Pan seared bistro tender, smashed potatoes, rich pan sauce, fried capers.
Mac Tots
Smoked Gouda cheese sauce and chopped bacon.
Wings
Gluten-Free. A pound of wings with your choice of sauce: honey-sriracha, traditional, Nashville hot, Whiskey BBQ, or maple bacon bourbon.
Simple Salad
Gluten-Free. Mixed greens, tomato, cucumber, croutons.
Caesar
Gluten-Free. Crisp romaine lettuce, croutons, shaved Parmesan.
Cornbread Panzanella
Grilled cornbread, arugula, cherry tomatoes, bacon, goat cheese, pecans with blackberry-balsamic reduction.
Salads
Sandwiches
Chicken Club
Gluten-Free. Chicken breast, bacon, tomato, greens, avocado ranch spread, toasted potato bun.
Roast Beef
Gluten-Free. Thinly sliced homemade roast beef, horseradish-bacon spread, caramelized onion, Swiss cheese, toasted marble rye.
Just the Cow
Gluten-Free. 100% beef patty, LTO, roasted garlic aioli on toasted potato bun.
Mole Brisket
Gluten-Free. Slow roasted homemade brisket, mole sauce, toasted potato bun with caramelized onions, goat cheese and fresh cilantro.
Cow & Chicken
100% beef patty, fried chicken schnitzel, choice of cheese, LTO, roasted garlic aioli on toasted potato bun.
Fried Chicken Biscuit Sandwich
Chicken schnitzel, sliced tomato, shaved jalapeo, choice of cheese and roasted garlic aioli.
Nashville Hot Chicken
Chicken schnitzel dunked in "Nashville hot" sauce served on white toast, garlic aioli, homemade dill pickles, and slaw.
Mac n' Cheese
Cavatappi pasta, smoked Gouda cheese sauce and breadcrumbs.
Whiskey Biscuits & Gravy
Served open-faced and smothered with country gravy.
Mushroom Ragout
Wild mushrooms, pappardelle pasta, cherry tomatoes, bourbon cream sauce and grilled green onion.
Steak & French Toast
Gluten-free. Shoulder tender, battered French toast, caramelized pearl onions, sauted mushrooms, brown ale syrup, and bacon powdered sugar.
Entrees
Sides
Homemade Tater Tots
French Toast Battered Onion Rings
Slaw
Steak Fries
Green Chili
Corn or flour tortilla.
Fresh Veggies
Bread Pudding
Mud Pie
Biscuit Doughnut Holes
Cinnamon n' chipotle sugar, Whiskey dippin' sauce.
Rye Sundae
Warm rye cake, bourbon ice cream, Whiskey caramel and Whiskey-Glazed bacon crumbles.
